This pear cream is good to use for pies, desserts etc., and the good news is: It’s both tasty, easy to make and healthy.
- 3 cups canned pears (without sugar)
- 1 cup raw cashew nuts
- 2 tablespoons honey
Heat he pears in a pot, and mix everything in the blender. Add some of the liquid from the pears so that you’re able to mix it and it gets the right consistency.